Goan Fish Curry Powder

My Mum cooked this traditional Goan Fish curry almost daily! I freshly grind whole spices which gives the curry it’s full flavour. It is a tangy, creamy coconut curry with light flavours when cooked with fish, prawns or veggies. A family dish passed down from Granny to Mum and it has been a staple in my family all these years too! It is such a pleasure to share our Goan Fish Curry with you and your family to enjoy!

Try Jen's Prawn Balchao as an accompaniment to this curry.

PS:  Makes a delicious vegetarian curry using pumpkin, cauli, beans, paneer or any vegetables of your choice.