Mum's Korma Curry Powder

My Mum’s famous Korma curry that she still cooks on almost every occasion! It’s the fresh whole spices which gives this curry a delicious, rich flavour of cardamom, cloves and cinnamon. A beautifully spiced curry using yogurt and coconut milk cooked with lamb or veggies. Aunties and cousins have loved this curry over the years and I am sure you too will enjoy my Mum’s Korma at your next dinner party!

Serving suggestion: cook the meat dryish and serve in wraps with salad....delicious!